Carsington Water “Christmas Lunch” Menu
Served Monday – Saturday
(& Sunday 24th December)
27th November – 24th December 2017
£17.95 per person – £16.15 Senior Citizen Offer
Bookings taken on 01629 540363 or by returning our booking form.
Roast Beetroot and Potato Soup (V)
Served with rosemary croutons.
Parsnip Fritters (V)
With a roasted pine nut and blue cheese dip
King Prawn Cocktail
Served on little gem lettuce with Marie Rose sauce and toasted ciabatta
Smoked Duck Salad
Watercress and broad beans salad with Clementine and Cranberry relish
Traditional Roast Turkey
Traditional roast turkey, sausage wrapped in bacon, stuffing and roast potatoes
Grilled Sea Bass Fillet
With a chorizo potato cake, salsa Verdi and a tomato dressing
Wrapped in Parma ham with wholegrain mustard and herbs served with prune and brandy sauce
Butternut Squash and Sage Arancini (V)
With a wild mushroom sauce
Beef, carrots and onions in a rich red wine sauce with horseradish mashed potato
All main courses are served with fresh seasonal vegetables.
Traditional Christmas Pudding
Our own recipe Christmas pudding with Brandy sauce.
Damson Jam and Gin Fool
With a pecan shortbread biscuit
Ginger and Orange Arctic Roll
Served with a poppy seed and cinnamon syrup
Warm Chocolate Torte
With a hazelnut biscuit base served with black cherry compote and vanilla ice cream